Compact in size but big in features, Cuisinart’s countertop Griddler offers five-in-one functionality as a contact grill, panini press, full grill, full griddle, and half grill/half griddle. The stylish brushed stainless-steel housing looks sleek and progressed in the kitchen and features a wide panini-style handle and a hinged drifting cover that adjusts to respective feed thicknesses. On the base, two temperature controls and a function selector are without doubt or question marked and have indicator lights for quick reference and accurate, no-guesswork operation. Open the cover and custommake the cooking surface with removable and reversible nonstick grill and griddle plates that snap in and out effortlessly and drain grease to an integrated drip tray for more salubrious cooking. The Griddler likewise comes with gourmet recipes and a cleaning scraper tool. The cooking plates, drip tray, and scraper all go safely into the dishwasher. Limited three-year warranty.
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The Cuisinart Griddler is in truth five appliances in one. A hinged, drifting cover and one set of removable and reversible cooking plates turn the Griddler into a contact grill, panini press, full grill, full griddle, or half grill/half griddle. Dual temperature controls and indicator lights make this product easy to use. Dishwasher-safe plates, integrated drip tray and a cleaning/scraping tool make cleanup fast and easy.
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Parts & Features
- Base and Cover: Solid construction with stainless steel self-adjusting cover
- Panini-Style Handle: Sturdy cast-metal handle adjusts cover to accommodate thickness of feed
- Removable and Reversible Cooking Plates: Nonstick and dishwasher safe for easy cleanup
- Grill Side: Perfect for grilling steak, burgers, chicken, and vegetables
- Griddle Side: Prepare flawless pancakes, eggs, bacon, and seared scallops
- Controls: Indicator lights signal Power On and Ready to Cook
- Selector: Choose the Grill/Panini or Griddle function
- Grill/Panini: Adjust temperature from “warm” to “sear”
- Griddle: Adjust temperature form 200°F to 425°F
- Drip Tray: Collects grease and removes from base for easy cleanup (dishwasher safe)
- Cleaning/Scraping Tool: Helps clean grill and griddle plates after cooking
- Plate Release Buttons: Push in to release and remove cooking plates
- Hinge Release Lever: Allows the cover to extend back for cooking in the flat position
The Griddler’s Many Uses
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Contact Grill Use the Griddler as a contact grill to cook burgers, boneless pieces of meat and thin cuts of meat and vegetables. The contact grill function works best when you want to cook something in a short amount of time or when you are looking for a healthful method of grilling. When cooked on the contact grill, feed will cook speedily because you are grilling both sides of the feed at the same time. The ribs on the grill side of the plates, combined with the grease spout at the rear of the plate, concede the grease to drip from the meat and drain off the plates. When the Griddler is applied as a contact grill, the grill side of plates is recommended. Rest the cover evenly on top of the feed until it has reached the desired cooked temperature. The Griddler was designed with a distinguishable handle and hinge that concede the cover to adjust to the thickness of the food. You may effortlessly grill anything from a thinly sliced potato to a thick sirloin steak with even results. When cooking more than one feed item in the contact grill, it is essential that the thickness of feed items is consistent so the cover will close evenly on the food.
Panini Press Use the Griddler as a panini press to grill sandwiches, breads, and quesadillas. The sandwich is pressed amidst two grill or griddle plates to toast the bread and warm the sandwich. We commend using fresh-baked bread to construct the best tasting panini. Popular breads used for panini are focaccia (a flat bread ofttimes baked with rosemary, salt and onion on top), michetta (a little round roll with a crisp crust), ciabatta (a rectangular bread with a more or less domed crust), and thick slices of classic Italian bread. When the Griddler is used as a panini press, the grill side of the plates is recommended. We commend the grill side of the plates because conventional style panini sandwiches have grill marks on the bread. However, depending upon the type of sandwich you are preparing, you may wish to use the griddle side of the plates or any combining of the two. The Griddler functions as a panini press in the same manner that it functions as a contact grill. The Griddler was designed with a distinguishable handle and hinge that grant the cover to adjust to the thickness of the sandwich you are preparing, and to rest there evenly. Light pressure may be applied to the handle to press and heat the sandwich to your liking. When cooking two or more panini, it is indispensable that the thickness of the sandwiches is consistent so the cover will close evenly on the panini.
Full Grill Use the Griddler as a full grill to cook burgers, steak, poultry (we do not commend cooking bone-in chicken, since it does not cook evenly on a full grill), fish, and vegetables. Full grill refers to using the Griddler with the cover lying flat, creating a double, flat cooking surface. In this position, the foods you are grilling will have to be turned over for cooking. When the Griddler is employed as a full grill, the grill side of the plates ought to be used. Cooking on the full grill is the most versatile method of using the Griddler. With the full grill, you have double the surface area (200 square inches) for grilling. You have the option of cooking dissimilar types of foods on discerned plates without combining their flavors, or cooking huge amounts of the same type of food. The full grill also accommodates dissimilar cuts of meats with varying thickness, permitting you to cook each piece to your liking.
Full Griddle Use the Griddle as a full griddle to cook pancakes, eggs, French toast, hash browns, and breakfast meats. When you use the Griddler as a full griddle, open the cover so it lies flat, creating a double, flat cooking surface. In this position, the foods you are preparing will have to be turned over for cooking. When using this cooking function, the griddle side of the plates will have to be used. Cooking on the full griddle is a terrifi way to prepare breakfast for two or for a big family. The huge surface area allows you to cook a assortment of dissimilar foods at the same time, or huge amounts of your favored food.
Half Grill/Half Griddle Use the Griddler as a half grill/half griddle in order to construct full meals like bacon and eggs or steak and potatoes at the same time. When using the Griddler as a half grill/half griddle, merely place the unit in the flat position and insert one plate with the grill side facing up and another plate with the griddle side facing up. This cooking option allows you to use either the grill/panini temperature or the griddle temperature selector.
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To Insert Cooking Plates
Adjust the Griddler to the flat position with the controls directly in front of you. Insert one plate at a time. Each plate is designed to fit in either the upper housing or the lower housing of the Griddler. If you are facing the Griddler, the drip spout ought to be at the rear of the plate. Locate the metal brackets at the center of the housing. Tilt the back end of the plate and line up the cutouts at the back of the plate with metal brackets. Slide the plate underneath the brackets and push down the front end of the plate. It will snap into place. Turn the Griddler around and insert the second plate on either it is grill or griddle side into the upper housing as you did with the initial plate.
To Remove Cooking Plates
Once the Griddler is cooled, adjust to flat position. Locate the plate release button on one side of the unit. Press with resolute determination on button and the plate will pop up more or less from the base. Grasp the plate with two hands, slide it out from beneath the metal brackets, and lift it out of the base. Press on the other plate release button to remove the other cooking plate in the same manner.
Drip Tray
The drip tray is located on one side of the base inside the slot. Grease from the feed will run off the plates through the grease spout and into the drip tray. In amidst recipes, use a wooden or heat-proof plastic utensil to scrape excess feed buildup through the grease channels and into the drip tray, and then wipe off any residue with a paper towel before proceeding with the next recipe. Grease will have to be safety disposed of after the Griddler has cooled down completely. The drip tray may be cleaned by hand or in the dishwasher and stored in the Griddler when not in use.
Cleaning and Care
Once you have finished cooking, turn the selector dial control to the Off position and unplug the power cord from the wall outlet. Allow the unit to cool down for least 30 minutes before handling. Use the cleaning/scraping tool to remove any leftover feed from the cooking plate. The scraping tool may be washed by hand or in the dishwasher. Dispose of grease from the drip tray once cooled. The drip tray may be cleaned by hand or in the dishwasher. Press the plate release buttons to remove plates from the housing. Be sure that the plates have cooled altogether before handling (at least 30 minutes). The cooking plates may be washed in the dishwasher. The housing base, cover and control knobs may be wiped clean with a soft, arid cloth. For tough stains, dampen cloth.
Bringing the Good Life Home
Cuisinart merchandise are designed to make life delicious all day long. Specialty items, like the Griddler, offer today’s buyers a potpourri of menu options, and fun and easy new ways to entertain family and friends.
Cuisinart initial came into home kitchens over 30 years ago when it introduced the now legendary feed processor. People ran into that routines could be broken and originative cooking quickly became share of the new lifestyle. Preparing fresh ingredients with productions that offered easy and interesting new proficiencies meant more salubrious meals and more free time.
Today Cuisinart gives rise to productions to make each meal memorable. From breakfast toast and coffee to refined and tasteful five- course dinners, the preparation and cooking have become a pleasurable share of the total experience. Today’s relaxed lifestyles and the comfortableness of Cuisinart merchandise make it more comfortable than ever to Savor the Good Life, right at home with family and friends.
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