Ice Cream Maker Price

ReviewFor a century and a half, since a woman in New York developed the hand-crank freezer, making ice cream has been an American family value. Mom blended the ice cream mixture; Dad filled the maker’s wooden tub with ice and rock salt to achieve the below-freezing temperature necessitated to formulate smooth confections; kids clamored to turn the crank; and every one happily consumed big bowls of ice cream as a reward. This family-bonding action remains as vibrant today as it was through a century-and-a-half of “progress.” With respective ice cream, frozen yogurt, and sherbet recipes included, this old-fashioned White Mountain ice cream maker maintains the tradition. Only the use of progressed stainless steel for the freezer may and dasher and the electric motor distinguish this rugged maker from the one earlier generations enjoyed. And years from now it will still be used, knitting together a family’s history. –Fred Brack The smiles will go for miles! Make delicious, homemade ice cream fast with the powerful electric motor on the White Mountain F69206-X 6-quart electric ice cream freezer. There is not one thing rather like homemade ice cream. Create memories that will last a lifetime with your new, huge 6-quart electric ice cream maker. Gather a crowd as you make extra for the whole gang! At a Glance New England white pine bucket Corrosion-resistant, cast-iron, triple-action dasher Three-gear electric motor system Steel inner bucket Makes 6 quarts of ice cream in 20 to 40 minutes 5-year fixed warranty Recipes included   Features Motor: Only the White Mountain brand uses a 12,000 RPM commercial-grade motor to provide ample churning torque necessitated for making homemade ice cream. No other ice cream maker has the power to restart after stopping to add fruit, berries, chocolate, or candy to a thickened ice cream mixture. Bucket: The wood bucket is crafted of select pine from New England and bound with strong galvanized hoops and electroplated fittings to make sure lasting stability. Canister: The tall canister design allows the ice cream to come in close contact with the ice and rock salt making it freeze faster. Our canister is fabricated of heavy-duty stainless steel that will provide years of ice cream making service. Dasher: The patented dasher system is constructed of heavy-duty cast iron and is electroplated for lasting durability. It will never warp out of shape like plastic dashers are prone to do. And the beech wood blades are self-adjusting to make sure uniform scraping of the ice cream mixture on the canisters interior sidewall. Bucket Canister Dasher The White Mountain Experience   The White Mountain Experience started in the 1850s. Founded in 1853, we’ve always been regarding making good times take place right at home with ice cream you make yourself. The experience starts with the discussion–often the kids get their pick–of what flavor ice cream your family wants to make. Vanilla with bittersweet chocolate chips or perchance peach made with orchard fresh peaches. Every delicious choice is fixed only by your imagination. Just set up your White Mountain ice cream maker with ice and rock salt, and let the fun begin. Whether you’re cooling off a hot summer picnic or warming up a homebound winter weekend, the experience is one you can’t put a price on. Our mystery is the triple-motion dasher. At the heart of the White Mountain ice cream maker is a unambiguously designed, twin-blade “dasher.” The outer canister turns clockwise and the blades turn both clockwise and counter clockwise. That triple-motion action continuously folds the ingredient mixture from the outer walls back onto itself creating the smoothest and creamiest down-home ice cream ever made.

Ice Cream Maker Price Photo

Ice Cream Maker Price Picture

Ice Cream Maker Price Image

Ice Cream Maker Price Image

Most helpful client reviews

157 of 164 persons found the following review helpful.
Painless Way To Make Lots of Wonderful Ice Cream
By sdh537
I love this ice cream machine! It makes sufficient ice cream (6 quarts! not 1 to 1-1/2 quarts like the others) for big gatherings or sufficient to store for future consumption. It’s very simple to operate with the electric motor doing all the work and the Ice Cream is fabulous, smooth and creamy. I put it on a “rag rug” on the kitchen floor where I add the ice/salt. It’s a bit noisy, but it’s portion of the fun. My only complaint is that very few recipes are included with the machine. Solution, buy a book of ice cream recipes to supplement. Some good ones are: Frozen Desserts : The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights which gives DETAILED history/information and The Ice Cream Machine Cookbook by Melissa Clark which includes some very originative ice cream combinations.

83 of 85 humans found the following review helpful.
Excellent, beats all other models
By SUZANNE FINLEY KLUVER
Recently, a group my son was in had to make over 200 gallons of homeade ice cream. The group would go to local festivals and trade the ice cream to raise money. Anyway, we had in regards to 14 six quart freezers, 4 of them being the White Mountain models. The White Mountain freezers not only froze closely 2x more quickly than the other models but the ice cream was much more firm. Also, after making all of the ice cream, a great deal of of the other models were in a literal sense “burnt out” but the White Mountain machines seemed to go on and on showing no signs of wear. These freezers have probably made over 30 gallons of ice cream and still are as good as new. I would highly recommed a White Mountain machine.

93 of 99 persons found the following review helpful.
White Mountain is the Best
By Kathy Stillwell
Twenty years ago when we got married we received a White Mountain Ice Cream Freezer as a gift. It was so dissimilar than any other ice cream freezer we had ever had. The ice cream turns out so smooth and the leftovers stay so smooth and good in the freezer, not turning hard like so a heap of other ice cream freezers we had used. We have never had a problem with it at all, until a month or so ago our daughter dropped the motor on the ground and it broke–so we decisive to buy a new ice cream freezer. We would not buy any other than the White Mountain. We have made a great deal of dissimilar flavors–the freezer works outstanding with fruit and nuts, choc. chips,-anything. From the time our kids were little and still today as they are teenagers and beginning to leave home–we all look forward to the particular days when we gather around and make homemade ice cream. It has become a tradition in our family. This is a great machine!!!!!

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